June 2007 - Posts
Tuesday, June 26, 2007 4:43 PM
Q. In a recipe, what does it mean when the directions say to “fold in"? A: It just means that you will gently mix a wet or dry ingredient into a fluffy
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Wednesday, June 20, 2007 5:37 PM
Q: We’re in the process of moving and clearing out our cupboards, and it’s been super hot. So I’m not really in the mood for cooking—much less shopping
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Filed under: Easy
Posted by Nest Colleen
Friday, June 15, 2007 3:56 PM
Q. Is there anything I can use in a recipe instead of buttermilk? A: If you want a substitute for buttermilk because you don’t normally have on hand, it’s
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Wednesday, June 13, 2007 4:28 PM
Q: How can I make boring white rice…not boring? A: First, whether you’re using a rice cooker or making rice in a saucepan, use chicken (or veggie or beef)
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Monday, June 11, 2007 4:03 PM
Q. I would love to utilize my Crockpot more, but I just can't find anything that isn't pot roast or beef stew to make. Any advice? A: Basically, anything
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Monday, June 11, 2007 12:58 PM
Q: I've never made wings before, so I bought some to make Buffalo wings tonight. I just pulled the chicken wings out to cut them apart and some of them
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Monday, June 04, 2007 12:08 PM
Q. My MIL gave me some really nice loose-leaf tea, but I was too embarrassed to tell her I didn't know how to make it. Help! A: The good news is, your
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Filed under: Kitchen gear
Posted by Nest Colleen
Friday, June 01, 2007 12:41 PM
Q. How do I fire-roast food (like corn)? A: Fire-roasting simply means cooking over an open flame. If you ask me, it’s just a fancier way of saying “grilling”,
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Filed under: Grilling
Posted by Nest Colleen