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Buttermilk substitute

Posted Friday, June 15, 2007 4:01 PM

Q. Is there anything I can use in a recipe instead of buttermilk? A. If you need a substitute for buttermilk because it’s something you don’t have on hand, it’s easy to make with ingredients you probably do have: milk, and lemon, white vinegar or yogurt.

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About Nest Colleen

I am a writer with OCD—Obsessive Culinary Disorder. I'll drive three hours for the perfect almond croissant, and spend countless hours in the kitchen noodling around with whatever recipe or ingredient I'm currently in love with. Ethnic grocery stores, supermarkets at off-peak hours, schmancy food emporiums and farmer's markets are my Madison Avenue. I'm also the author of "The Mere Mortal's Guide to Fine Dining: From Salad Forks to Sommeliers, How to Eat and Drink in Style Without Fear of Faux Pas".


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