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This is a great recipe for a party. You can double the recipe (I'll show the original recipe here). You can serve it with a side of Graham Sticks (honey / cinnamon), Teddy Grahams (for kids' parties) or Nilla Wafers.
A great "grab & go" snack for party-goers! Takes approx 10min prep time depending on how soft the cream cheese & butter are!
8 oz cream cheese - softened1/2 stick butter - softened (I use the salted type because that is typically what I have here)3/4 cup confectioner's sugar2 tbsp brown sugar (packed)1/2 tsp vanilla
1/2 bag (regular size bag) mini chocolate chips - NOT semi-sweet! (For the full size I'll use the whole bag. Sometimes I cannot find the mini chips so the regular size chips are ok)Mix together. Best to use a hand mixer.
You can mix at the end when the chocolate chips are in the mixture (this
will give a shredded chip taste/appearance) or before (this will look
more like cookie dough). Put in fridge, let sit for at least 1 hour then serve.
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